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Home > Wet Food Automation > Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
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Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment
Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment

Double-Screw Puffed Textured Soy Protein Soy Meat Soya Nuggets Tsp Tvp Mill Production Line Machinery and Equipment

Customization: Available
After-sales Service: on-Site Service & Long-Distance Service
Warranty: 1 Year
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Product Description

Basic Specifications
Model NO.
TSE65/85/95-S
Application
Textured Soy Protein
Certification
CE, ISO9001
Automatic Grade
Automatic
Extruder Type
Twin-Screw Extruder
Main Material
Stainless Steel
Power Source
Electric
HS Code
8438800000
Double-screw Puffed Textured Soy Protein Production Line

The textured soy protein processing line is integrated with a raw materials treatment system, extrusion system, drying system, and control system. It features high stability and automated performance, allowing precise control over the expansion and texture of the final extrudate.

The core technology utilizes co-rotating twin-screw extrusion, which is the heart of the line, enabling continuous production of high-quality protein snacks and meat analogues.

🚀 Process Flow: Raw Materials → Extrusion → Drying → Cooling → Packing
Production Flow Chart
Key Features & Advantages
  • High work efficiency and automation degree with optimal materials usage.
  • Low land occupation, power consumption, and labor costs.
  • Various configurations and capacity choices (200kg/h to 1500kg/h).
  • Quantifiable and controllable production factors (Temperature, Pressure, Speed).
  • Extruder adopts 38CrMoAl composite screws treated by nitriding for durability.
  • World-class food-grade fittings and customizable machine designs.
Technical Parameters
Type Model Capacity (kg/h) Installed Power (kw) Actual Power (kw)
Dry Type TSE65-S 200-250 105 75
TSE85-S 450-600 210 140
Wet Type TSE90-S 800-1200 140 110
TSE95-S 1000-1500 165 120
Equipment & Samples Display
Series Extruders
Series Dryers
TSP Samples
About Textured Soy Protein (TSP/TVP)
Textured soy protein (TSP/TVP) is made from soy protein concentrate. It is available as dry flakes or chunks and maintains its structure when hydrated, offering a texture similar to meat. It contains approximately 50-70% protein and is highly popular as a meat replacement due to its significant health benefits, including heart health support.
Service and Support
Manufacturing Facility
Frequently Asked Questions
Q1: What raw materials are used in this production line?
The primary raw material used is low-temperature soy flakes or soy protein concentrate to produce high-quality textured protein.
Q2: What is the difference between Dry Type and Wet Type extruders?
Dry type is generally used for standard TSP flakes and chunks with capacities up to 600kg/h, while wet type is designed for higher capacities (up to 1500kg/h) and specific textures.
Q3: What heating options are available for the drying system?
The dryers can be configured for various heating types including Electrical, Gas-Fired, Oil-Fired, or Steam heating depending on your facility's resources.
Q4: Is the equipment easy to maintain?
Yes, the line is built with stainless steel and high-grade 38CrMoAl screws. It features an automatic control system and comes with a 1-year warranty and free essential tools.
Q5: Can the machine produce different shapes of soy meat?
Yes, by changing the molds and adjusting the extrusion parameters, you can produce various sizes and shapes of nuggets, flakes, and chunks.
Q6: Do you provide technical support for international customers?
We provide engineers for overseas machinery service, workshop design suggestions, and raw material formulas to ensure successful production.

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